Cassod Tree, Siamese senna tree

A tropical plant. It comes from SE tropical Asia and grows in Ethiopia and East Africa. It suits subhumid and arid zones in the tropics. It grows in the Sahel. It needs moist, well drained soils. In East Africa it grows from sea level to 1,600 m altitude. It grows in areas with a rainfall of 700-1500 mm annual average. It is drought and frost tender. It can grow in arid places. It suits hardiness zones 10-11. In Yunnan.
Also known as:
Ai-coxote, Angkanh, Boordi, Jaha, Jahor, Jeragor, Kasod tree, Kassod, Keelek, Keshya wa milimo, Khee lek, Khi lek, Ki lak yai, Lin pakk kee lek, Maixili, Manje-konne, Muong den, Muong xiem, Phak khee lek, Pohon johar, Sebusok, Sia sunaru, Sima tangedu, Thailand shower
Synonyms
- Cassia florida Vahl.
- Cassia siamea Lam.
- Sciassia siamea (Lam.) Britt.
Edible Portion
- Leaves, Flowers, Fruit, Pods, Vegetable
Where does Cassod Tree grow?
Found in: Africa, Antigua and Barbuda, Asia, Australia, Barbados, Benin, Brunei, Cambodia, Central Africa, Chad, China, Congo DR, Côte d'Ivoire, Cuba, Dominica, Dominican Republic, East Africa, East Timor, Eritrea, Eswatini, Ethiopia, Fiji, Ghana, Grenada, Guinea, Guinée, Guinea-Bissau, Guyana, Haiti, Hawaii, Himalayas, India, Indochina, Indonesia, Ivory Coast, Jamaica, Kenya, Laos, Malawi, Malaysia, Mali, Marquesas, Mozambique, Myanmar, Nepal, Niger, Nigeria, Northeastern India, Pacific, Papua New Guinea, PNG, Philippines, Puerto Rico, Rotuma, Sahel, Sao Tome and Principe, SE Asia, Senegal, Sierra Leone, Somalia, South Africa, Southern Africa, Sri Lanka, St Lucia, St Vincent and the Grenadines, Swaziland, Tanzania, Thailand, Timor-Leste, Togo, Trinidad and Tobago, Uganda, United States, Vietnam, Virgin Islands, West Africa, West Indies, Zambia, Zimbabwe
Notes: There are about 100 Cassia species. Also as Caesalpinaceae.
Status: It is not known if they are used in Papua New Guinea.
Growing Cassod Tree, Siamese senna tree
Cultivation: The plants are grown from seed. The seed need to have the hard seed coat broken before planting. The plants can be cut back and will re-grow. They can be used as a hedge.
Edible Uses: The young flowers, fruits and leaves are eaten cooked. The leaves are eaten in Thailand after boiling for 1-2 hours and then discarding the water. They are bitter but are used in soups. The flowers are eaten in curries. CAUTION: The leaves and seeds are poisonous without treatment.
Production: It has a fast growth rate.
Nutrition Info
per 100g edible portionEdible Part | Energy (kcal) | Protein (g) | Iron (mg) | Vitamin A (ug) | Vitamin c (mg) | Zinc (mg) | % Water |
---|---|---|---|---|---|---|---|
Leaves | - | - | - | - | - | - | |
Leaves | 114 | 7.4 | 5.3 | - | - | - | 65.6 |
Cassod Tree, Siamese senna tree Photos
References
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