Common plantain, Broadleaf plantain, Greater plantain

It is a temperate plant. It grows in damp places. It grows in wetlands. It grows mostly in cool places. In Argentina it grows below 500 m above sea level. Tasmania Herbarium. In Yunnan. In Sichuan.
Also known as:
Ah-gwaw-paung-ta-htaung, Akyaw-baung-tha-thaung, Babka, Baga, Bag yapragi, Balazagva, Belgheviz, Bolila ba lipoli, Broad-leafed plantain, Bud-gull, Che qian, Cheuli, Damarliot, Damar otu, Daun sejumbok, Daun sendok, Ekur anjing, Ghuzbe, Gul, Isabgol, Isafghol, Karet, Kel-ba-an, Kesikotu, Ki arut, Kirksinirotu, Kolocier, Kolosija, Kopakopa, Lengue pechere, Lessan-imthaur, Llanten, Llanten mayor, Luhuriya, Ma de, Mravaldzargva, Nido marto, Ominwas, Orecchie d'asino, Padaroznik, Pel hewes, Pelonbas, Plantatge ample, Plantain, Planten, Pulung nyang, Rat's-tail plantain, Sangka-buwah, Sangkubah, Se-gyaw-paung-ta-htaung, Se-kyaw-gyi, Sepodi, Sinirliot, Sinirotu, Teeleht, Tharam, Tirafilo, Torraja cimarrona, Torreja cimarrona, Veliki trpotec, Yara otu, Yempat, Zenska bokvica
Synonyms
- Plantago asiatica L.
- Plantago depressa Willd.
- Plantago loureiri Roem. et Schult.
- Plantago crenata Blanco
- Plantago erosa Wall.
- Plantago media Blanco
Edible Portion
- Leaves, Seeds, Leaves - tea, Roots, Vegetable
Where does Common plantain grow?
Found in: Africa, Alaska, American Samoa, Angola, Argentina, Armenia, Asia, Australia, Austria, Balkans, Belarus, Bosnia, Brazil, Britain, British Indian Ocean Terr., BIOT, Canada, Caucasus, Central America, Central Asia, Chile, China, Croatia, Cuba, Denmark, Dominican Republic, East Africa, Easter Island, East Timor, Ecuador, Estonia, Eswatini, Europe, Falklands, France, Georgia, Greece, Guatemala, Guiana, Guianas, Guyana, Haiti, Himalayas, Hungary, India, Indochina, Indonesia, Italy, Haiti, Kazakhstan, Korea, Kyrgyzstan, Laos, Lesotho, Lithuania, Luxembourg, Macedonia, Madagascar, Mediterranean, Mongolia, Myanmar, Nepal, New Zealand, Norfolk Island, North Africa, North America, Northeastern India, NW India, Norway, Pacific, Pakistan, Papua New Guinea, PNG, Peru, Puerto Rico, Russia, Sao Tome and Principe, Scandinavia, SE Asia, Slovakia, Slovenia, South Africa, Southern Africa, South America, Spain, St Helena, St Lucia, Suriname, Swaziland, Sweden, Taiwan, Tasmania, Tibet, Timor-Leste, Tonga, Turkey, Ukraine, Uruguay, United States, Uzbekistan, Venezuela, Vietnam, Virgin Islands, West Indies, Yemen, Zambia, Zimbabwe
Notes: Leaves reported to contain a small amount of Vitamin C. The plantains or Plantaginaceae are mostly in temperate regions. There are about 165 Plantago species.
Status: It is sold in markets in India.
Growing Common plantain, Broadleaf plantain, Greater plantain
Cultivation: Plants can be grown by seeds.
Edible Uses: Young leaves are lightly cooked. Older leaves become more bitter. The leaves are used in soups. The leaves can be dipped in batter and fried over low heat. They are also used in chutney. The leaves are used for sarma in Turkey. They are rolled around a filling of rice or minced meat. The dried leaves are used for tea. The seeds are used to give a jelly like effect in drinks. They can be ground into a meal. The seeds yield an edible oil. The roots are eaten cooked.
Nutrition Info
per 100g edible portionEdible Part | Energy (kcal) | Protein (g) | Iron (mg) | Vitamin A (ug) | Vitamin c (mg) | Zinc (mg) | % Water |
---|---|---|---|---|---|---|---|
Leaves | 61 | 3.8 | 1.2 | 11000 IU | 19 | - | 81.4 |
Leaves | 39 | 2.1 | - | - | - | - | 85 |
Common plantain, Broadleaf plantain, Greater plantain Photos
References
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