Lemon Myrtle, Lemon Ironwood, Lemon Scented Myrtle

A tropical and subtropical plant. Plants grow naturally in Queensland in Australia. They required acid well drained soils. A pH of 4.5-6.5 is suitable. A rainfall in the range 800-1100 m is adequate. It occurs naturally in the rainforest. It suits humid locations. Sheltered warm situations are needed and regular watering during dry periods is important. It is damaged by frost. It needs a minimum temperature above 5-7°C. It suits hardiness zones 9-10. Coffs Harbour Botanical Gardens.
Also known as:
Pohon surawung
Edible Portion
- Leaves - flavouring, Spice
Where does Lemon Myrtle grow?
Found in: Africa, Asia, Australia, China, Indochina, Indonesia, North America, SE Asia, South Africa, Southern Africa, Thailand, United States
Notes: There are 7-13 Backhousia species. They occur in Australia.
Growing Lemon Myrtle, Lemon Ironwood, Lemon Scented Myrtle
Cultivation: Plants can be grown from cuttings. It is important to use clonal propagation as oil quality varies considerably. Semi-ripe cuttings should be used. Plants can however be grown from seed. Seed should be near the surface and need temperatures above 13-15°C. Plants should be 3 m apart and well composted and mulched sites give better production.
Edible Uses: The leaves are used for flavouring and in herbal teas. They can also be dried and crushed and used as a spice. They are used in cakes, biscuits, sauces and desserts. They are also the source of an essential oil.
Production: It is fairly slow growing. Leaves can be picked throughout the year. The older, mature, dark green leaves have the best flavour.
Nutrition Info
per 100g edible portionEdible Part | Energy (kcal) | Protein (g) | Iron (mg) | Vitamin A (ug) | Vitamin c (mg) | Zinc (mg) | % Water |
---|---|---|---|---|---|---|---|
Leaves - flavour | - | - | - | - | - | - |
Lemon Myrtle, Lemon Ironwood, Lemon Scented Myrtle Photos
References
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