Edible Plants of the World

Red beech, Golden Guinea Tree, Queensland red beech

Red beech, Golden Guinea Tree, Queensland red beech

A tropical plant. It occurs in dense coastal monsoon forest near freshwater streams. It needs adequate moisture and a well drained soil. It suits a humid place. It is drought and frost tender. In the Cairns Botanical Gardens. It suits hardiness zones 10-12.

Synonyms

Edible Portion

Where does Red beech grow?

Found in: Australia, Malaysia, Malesia, Pacific, Papua New Guinea, PNG

Notes: There are about 60 Dillenia species.

Status: The seeds are eaten especially by children.

Growing Red beech, Golden Guinea Tree, Queensland red beech

Cultivation: It can be grown from fresh seeds. It can also be grown from cuttings.

Edible Uses: The seeds are eaten raw especially by children. The white fleshy part of the fruit (aril) can be eaten.

Production: It is a fast growing tree. In Australia flowering is in October to January and fruit occur in October to November. (September to February).

Nutrition Info

per 100g edible portion

Edible Part Energy (kcal) Protein (g) Iron (mg) Vitamin A (ug) Vitamin c (mg) Zinc (mg) % Water
- - - - - -

Red beech, Golden Guinea Tree, Queensland red beech Photos

Red beech, Golden Guinea Tree, Queensland red beech Red beech, Golden Guinea Tree, Queensland red beech Red beech, Golden Guinea Tree, Queensland red beech Red beech, Golden Guinea Tree, Queensland red beech

References

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World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew