Edible Plants of the World

Vutu kana, Cut nut

Vutu kana, Cut nut

A tropical plant. This species mainly occurs in Fiji. Other similar species occur in Solomon Islands, Papua New Guinea and other Pacific countries. It occurs in forest, woodland and grassland up to 400 m above sea level.

Also known as:

Huel, Hufa'a, Katnut, Nevingen, Tchubo, Tubou, Uel, Vala, Vel, Vele, Velingeh, Vutu, Vutu kana, Vutu kata, Vutu ni veikau, Wan vel

Synonyms

Edible Portion

Where does Vutu kana grow?

Found in: Asia, Australia, Cook Islands, Fiji, Indonesia, Pacific, Papua New Guinea, PNG, Rotuma, SE Asia, Society Islands, Solomon Islands, Vanuatu, Wallis & Futuna

Notes: There are about 40 Barringtonia species.

Status: Other Barringtonia species are important nuts in Papua New Guinea.

Growing Vutu kana, Cut nut

Production: The flowering and fruiting is mostly just before Christmas, from September to December.

Nutrition Info

per 100g edible portion

Edible Part Energy (kcal) Protein (g) Iron (mg) Vitamin A (ug) Vitamin c (mg) Zinc (mg) % Water
Nuts 262 9.7 2.4 3 7 2.3 39

Vutu kana, Cut nut Photos

Vutu kana, Cut nut Vutu kana, Cut nut Vutu kana, Cut nut Vutu kana, Cut nut

References

Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 90

Barrau, J., 1976, Subsistence Agriculture in Melanesia. Bernice P. Bishop Museu, Bulletin 219 Honolulu Hawaii. Kraus reprint. p 53

Barwick, M., 2004, Tropical and Subtropical Trees. A Worldwide Encyclopedic Guide. Thames and Hudson p 45

Bindon, P., 1996, Useful Bush Plants. Western Australian Museum. p 52

Bircher, A. G. & Bircher, W. H., 2000, Encyclopedia of Fruit Trees and Edible Flowering Plants in Egypt and the Subtropics. AUC Press. p 54

Borrell, O.W., 1989, An Annotated Checklist of the Flora of Kairiru Island, New Guinea. Marcellin College, Victoria Australia. p 57, 100+8 (Probably not B. edulis)

Bradacs, G., 2008, Ethnobotanical Survey and Biological Screening of Medicinal Plants from Vanuatu. PhD thesis Frankurt University. p 101

Cabalion, P. and Morat, P., 1983, Introduction le vegetation, la flore et aux noms vernaculaires de l'ile de Pentcoste (Vanuatu), In: Journal d'agriculture traditionnelle et de botanique appliquee JATBA Vol. 30, 3-4

Clarke, W.C. & Thaman, R.R., 1993, Agroforestry in the Pacific Islands: Systems for sustainability. United Nations University Press. New York. p 224

Cooper, W. and Cooper, W., 2004, Fruits of the Australian Tropical Rainforest. Nokomis Editions, Victoria, Australia. p 266 (As Barringtonia calyptrata)

Evans, B. R, 1999, Edible nut Trees in Solomon Islands. A variety collection of Canarium, Terminalia and Barringtonia. ACIAR Technical Report No. 44 96pp

Franklin, J., Keppel, G., & Whistler, W., 2008, The vegetation and flora of Lakeba, Nayau and Aiwa Islands, Central Lau Group, Fiji. Micronesica 40(1/2): 169–225, 2008

French, B.R., 2010, Food Plants of Solomon Islands. A Compendium. Food Plants International Inc. p 168

Global Plants JSTOR

GTZ 1996, A Guide to some Indigenous Fijian Trees. GTZ Suva. p 217

Henderson, C.P. and Hancock, I.R., 1988, A Guide to the Useful Plants of Solomon Islands. Res. Dept. Ministry of Agriculture and Lands, Honiara, Solomon Islands, p 62 (May not be edulis)

Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 93

Lebot, V. & Sam, C., Green desert or ‘all you can eat’? How diverse and edible was the flora of Vanuatu before human introductions?. Terra australis 52 p 410

Massal, E. and Barrau, J., 1973, Food Plants of the South Sea Islands. SPC Technical Paper No 94. Nounea, New Caledonia. p 32

Menninger, E.A., 1977, Edible Nuts of the World. Horticultural Books. Florida p 38

Morley, B. & Everard, B., 1970, Wild Flowers of the World. Ebury press. Plate 148 (As Barringtonia samoense)

NYBG Herbarium "edible"

Payens, J.P.D.W., 1967, A monograph of the genus Barringtonia (Lecythidaceae) in Blumea Vol. XV No 2 1967, p 208

Prance, G. T., 2013, A revision of Barringtonia (Lecythidaceae). Allertonia 12 : 1-164.

Reis, S. V. and Lipp, F. L., 1982, New Plant Sources for Drugs and Foods from the New York Botanical Garden herbarium. Harvard. p 204

Seeman, B., 1865-1873, Flora Vitiensis p 83

Sotheeswaran, S., and Sharif, M. R. et al, 1994, Lipids from the seeds of seven Fijian plant species. Food Chemistry. 49:11-13

Smith, A.C., 1981, Flora Vitiensis Nova: A New flora of Fiji, Hawai Botanical Gardens, USA Vol 2 p 597

The Pacific Islands Food Composition Tables http://www.fao.org/docrep No F066

United Nations University. Appendix One hundred Pacific Island agroforestry trees (2)

Walter, A & Sam, C., 1995, Indigenous Nut Trees in Vanuatu: Ethnobotany and Variability. In South Pacific Indigenous Nuts. ACIAR Proceedings No 69. Canberra. p 57

Walter, A. & Sam C., 2002, Fruits of Oceania. ACIAR Monograph No. 85. Canberra. p 111

Wickens, G.E., 1995, Edible Nuts. FAO Non-wood forest products. FAO, Rome. p 139

World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew