Edible Plants of the World

Western Larch

In Canada it grows between 400-1500 m altitude. It grows on deep, well drained soils. It suits hardiness zones 3-9.

Edible Portion

Where does Western Larch grow?

Found in: Australia, Canada, North America, United States

Notes: There are 10 to 14 Larix species.

Growing Western Larch

Edible Uses: The gum is used in the food industry as a substitute for gum arabic. It is also chewed. It is collected from the soft layer under the bark.

Production: Seed production begins are 15-25 years and is abundant for 50 years. It can continue to 200 years. Seeds are produced in most years but are more abundant every 4-5 years. Trees can live for 400 years. A tree can produce 4 litres of liquid once or twice a year. This is then evaporated to give a thick syrup.

Nutrition Info

per 100g edible portion

Edible Part Energy (kcal) Protein (g) Iron (mg) Vitamin A (ug) Vitamin c (mg) Zinc (mg) % Water
- - - - - -

References

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Turner, N., 1997, Food Plants of Interior First Peoples. Royal BC Museum Handbook p 50